Teppanyaki Chef - Abu Dhabi, United Arab Emirates - Al Forsan International Sports Resort

Ahmed Al-Mansouri

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Ahmed Al-Mansouri

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Description

Job position
:
Teppanyaki Chef


Job location
:
Abu Dhabi


Role Overview:

Responsible for the production and quality control of all Japanese food served throughout the Club

Main Duties

  • Responsible for running the Sushi/Thai Section with the assistance of the Demi Chef de Partie and Commis Chef.
  • Ensure that dishes are prepared and cooked according to the specipic restaurant standards.
  • Managing and development and supervision of the Commis Chefs on the section ensuring they are fully trained and understand their duties.
  • Ensure that stocks is rotated and controlled within the Sushi/Thai section of the kitchen.
  • Ensure the cleaning schedule is adhered to and that the cleaning tasks are delegated as appropriate.
  • Ensure full understanding of the functional administration of the restaurant.
  • Maintain a detailed Knowledge of the full menu and able to explain dish description.
  • Ensure all policies, procedures, standards and guidelines are carefully adhered to.
To perform other duties that management may from time to time reasonably require


Requirements:


  • Previous experience in UAE or any other country as CDP Teppanyaki
Salary Range: 3,500 AED to 4,000 AED (depending on experience +sharing accommodation + 3 x Meals/day + 250 AED additional allowance upon completion of 6 mos. + free uniform + free transportation inside the company + Every 2 years ticket cash (roundtrip to home country) + visa & medical insurance will be provided


Salary:
AED3, AED4,000.00 per month


Education:


  • Diploma (required)

Experience:

Teppanyaki Chef: 3 years (required)

  • Hospitality: 3 years (required)

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