Executive Pastry Chef - Dubai, United Arab Emirates - Louzan Group
Description
We are currently seeking a talented and passionate Executive Pastry Chef to join our team in Dubai.If you have a flair for creating exquisite desserts, baked goods, and sweet treats, and possess excellent knowledge of pastry arts and techniques, then this is the perfect opportunity for you.
Responsibilities:
- Create a wide range of visually stunning desserts, baked goods, and sweet treats using your expertise in pastry arts and techniques.
- Utilize various pastry and baking equipment, including ovens, mixers, and pastry tools, to produce highquality creations.
- Adapt to local equipment and ingredients as needed to ensure consistent and exceptional results.
- Pay meticulous attention to detail, ensuring that all desserts are of the highest quality and visually appealing.
- Effectively manage time and prioritize tasks to meet deadlines in a fastpaced kitchen environment.
- Collaborate with other chefs and kitchen staff to ensure smooth operations and consistent quality across all food offerings.
- Adhere to local health and safety regulations and procedures to maintain a safe and clean working environment.
Requirements:
- Excellent knowledge of pastry arts and techniques, including baking, decorating, and finishing.
- Proficiency in using various pastry and baking equipment, such as ovens, mixers, and pastry tools.
- Strong attention to detail and a commitment to creating visually stunning desserts.
- Exceptional timemanagement and organizational skills, with the ability to prioritize tasks effectively.
- Excellent communication and interpersonal skills, fostering collaborative work relationships.
- Familiarity with local health and safety regulations related to food preparation and storage.
Salary:
AED5, AED7,000.00 per month
Ability to commute/relocate:
- Dubai: Reliably commute or planning to relocate before starting work (required)
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