Commis Bakery - Dubai, United Arab Emirates - AWJ Investments

Ahmed Al-Mansouri

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Ahmed Al-Mansouri

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Description

Job Purpose


Prepare and deliver high quality of bread items as per restaurant standard equally in busy & normal kitchen function, ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.


Key Result Areas

  • Support direct supervisor in the daily operation and work according to the menu specifications.
  • Keep work area at all times in hygienic conditions according to the rules set by the restaurant
  • Control food stock and food cost in your section.
  • Prepare the daily misenplace and food production in different sections of the main kitchen.
  • Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks.
  • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques,
  • Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control.
  • Ensure that you operate within the appropriate legislation and the appropriate records are maintained up to date, including health & safety, hygiene, equal opportunities, HACCP and any other legislation as appropriate.

Specifications (Qualifications, Experience, and Skills)

  • Minimum high school academic.
  • At least 1 Year experience in a busy Bakery Kitchen
  • Knowledge of legal requirement for health and safety, HACCP environmental health.
  • Positive, dynamic, creative, and dedicated team player with the ability to work in a multicultural environment and under difficult condition, while possessing following additional competencies.
  • Understanding the Job requirement.
  • Taking Responsibility.
  • Recognizing Differences.
  • Customer Focus.
  • Adaptability.
  • Teamwork.
  • Hard worker, teamwork player.
  • Multitasking.

Salary:
AED2, AED3,000.00 per month

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