Food and Beverage Supervisor - Dubai, United Arab Emirates - Kaisa Company

Ahmed Al-Mansouri

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Ahmed Al-Mansouri

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Description

Responsibilities:


  • Lead F&B team by attracting, recruiting, training and appraising talented personnel
  • Establish targets, KPI's, schedules, policies and procedures
  • Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork
  • Comply with all health and safety regulations
  • Manage all F&B and daytoday operations within budgeted guidelines and to the highest standards

Requirements and skills:

  • Ability to manage personnel and meet financial targets
  • Guestoriented and serviceminded
  • 5 years exprience on the same field
  • Porlogic software is advantage
  • Proven food and beverage management experience
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Ability to spot and resolve problems efficiently
  • Mastery in delegating multiple tasks

Ability to commute/relocate:

  • Dubai: Reliably commute or planning to relocate before starting work (required)

Experience:


  • Hotel F&B Manager: 3 years (required)
Five Star Hotel: 3 years (required)

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