Chef - Dubai, United Arab Emirates - CAPRI ITALIAN GRILL
2 weeks ago
Description
Chef Job Responsibilities:
- Lead, mentor, and manage culinary team.
- Develop and plan menus and daily specials.
- Create prep lists for kitchen crew.
- Manage food costing and inventory.
- Maintain standards for food storage, rotation, quality, and appearance.
- Ensure compliance with applicable health codes and regulations of Dubai Municipality.
- Establish maintenance and cleaning schedules for equipment, storage, and work areas.
- Participate in the interview process and selection of kitchen staff.
- Schedule staff and assist in human resources processes as needed.
Chef Qualification & Skills:
- Demonstrated knowledge of culinary techniques and practices
- Understanding of menu and recipe development techniques
- Strong leadership abilities
- Ongoing awareness of culinary trends
- Understanding of health and sanitation laws
- Excellent knifehandling skills
- Applied wine and beverage knowledge
- Basic computer skills and experience with Microsoft Office
Education & Experience:
- High school degree or equivalent
- Experience must in an Italian Cuisine
- Formal culinary training / culinary degree
- 35 years of experience in highvolume kitchens
- Previous kitchen management experience
- PIC & FBH certification
- English Must
Salary:
AED3, AED3,500.00 per month
Ability to commute/relocate:
- Dubai: Reliably commute or planning to relocate before starting work (required)
Experience:
- chef: 1 year (preferred)
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