Annabelle Portier

A highly motivated and efficient Corporate Flight Attendant, with a wealth of experience within the aviation industry. Skilled in both individual and multi-crew operations, with an unwavering commitment to service excellence. An adept communicator, with excellent leadership skills, and the abilty to thrive on self initiative.

Galley management; checked catering both in and out-station, F&B preparation and presentation, organisation of equipment and stowage, delegation of other tasks to crew.

Completion of flight documentation, adhered to company, and GCAA requirements.

Ensured all safety and emergency procedures were strictly adhered to, and revised prior to, and during, each flight, to ensure safety of guests and crew.

Treated all guests' information and whereabouts with utmost discretion, as per data protection and privacy laws, whilst adhering to the highest standards of protocol.

Increased enthusiasm and productivity of crew, sustained teamwork and a positive attitude throughout the flight, to ensure an outstanding working environment.Operated solo flight operations for an UHNW family, on both Challenger 650 and Global 7500 aircraft.

Tailored menu selection to guests' personal requirements, organised catering both in and out-station, up-lifting necessary items in grocery stores and restaurants, to ensure the freshest, highest quality produce was offered.

Ensured guest' experience was continuously beyond expectations, by paying attention to detail, and used initiative to anticipate each family members' needs.

Delivered exceptional standards in silver service, professional excellence, discretion and integrity.

Completion of aircraft grooming and product display to the highest standard.

Masters Degree in Events Management. BTEC L3 Extended Diploma in Travel & Tourism with Events Planning