
Erickson John Elaba
Restaurants / Food Service
Services offered
● Expertly brewed and crafted a wide variety of coffee beverages, consistently meeting exacting standards for taste and presentation, contributing to a 15% increase in customer retention.
● Operated and maintained coffee machines, grinders, and brewing equipment, ensuring optimal performance and quality in every cup, leading to a 10% boost in customer satisfaction.
Experience
La Romana Dal 1947 | Dubai, United Arab Emirates August 2023- Present
Assistant Supervisor
● Supported the management team by overseeing daily operations, coordinating staff schedules, and ensuring efficient workflow.
● Assisted in training and mentoring new team members, fostering a collaborative work environment and reducing employee turnover.
Barista
● Expertly brewed and crafted a wide variety of coffee beverages, consistently meeting exacting standards for taste and presentation, contributing to a 15% increase in customer retention.
● Operated and maintained coffee machines, grinders, and brewing equipment, ensuring optimal performance and quality in every cup, leading to a 10% boost in customer satisfaction.
Crêpe Maker
● Managed crêpe station operations, ensuring cleanliness and compliance with food safety standards, and contributed to waste reduction
. ● Crafted and served high-quality crêpes with precision, maintaining consistency in taste and presentation, leading to a 25% increase in repeat customer orders.
Gelato Maker
● Produced artisanal gelato using traditional techniques, achieving consistent texture and flavour.
● Managed inventory of ingredients, minimizing waste and ensuring timely replenishment, resulting in a 10% cost reduction.
Education
High school diploma with a certified barista certificate.
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