
Muhamed Qumhawy
Restaurants / Food Service
About Muhamed Qumhawy:
Hospitality professional with over 9 years of progressive leadership in the F&B industry, currently serving as an Operations Manager in the UAE. I have successfully led multi-unit restaurant operations, managed large teams, and improved customer satisfaction while optimizing costs and streamlining processes.
I’m passionate about delivering top-tier guest experiences and empowering teams to exceed expectations. From developing training programs and launching marketing campaigns to ensuring food safety compliance and boosting profitability — I bring a hands-on, results-driven approach to restaurant management.
Fluent in English and Arabic, with a strong foundation in HACCP and food safety, I’m open to new challenges in international hospitality markets where I can continue contributing to customer-centric and operational excellence.
Experience
Hospitality professional with over 9 years of progressive leadership in the F&B industry, currently serving as an Operations Manager in the UAE. I have successfully led multi-unit restaurant operations, managed large teams, and improved customer satisfaction while optimizing costs and streamlining processes.
Education
bachelor's degree in social work
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