Oscarquiel Agaloos

Hard working individual 

Advanced Culinary Skills: A Commis 2 is expected to have a solid foundation in culinary skills and techniques, often with some professional kitchen experience.

Assisting Senior Chefs: They work closely with more experienced chefs, assisting in various aspects of food preparation, cooking, and kitchen management.

Expanded Responsibilities: Compared to a Commis 1, a Commis 2 may have more responsibilities such as preparing complex dishes, managing a specific section of the kitchen (e.g., appetizers, desserts), and supervising Commis 1s or kitchen assistants.

Menu Development: Depending on the establishment, a Commis 2 might also contribute to menu development by suggesting new dishes or variations on existing ones.

Continuous Learning: While still considered a junior position, a Commis 2 continues to learn and refine their skills, often receiving guidance and mentorship from more senior members of the kitchen staff.

Overall, a Commis 2 role represents a progression in a culinary career, offering more opportunities for skill development and advancement within the kitchen brigade

Academic Programs: The field of tourism offers a variety of academic programs at different levels, including certificates, diplomas, bachelor's degrees, and master's degrees.

Multidisciplinary Approach: Tourism education often takes a multidisciplinary approach, combining elements of business, hospitality, geography, anthropology, and environmental studies to provide students with a comprehensive understanding of the industry.

Specializations: Students can choose from a range of specializations within tourism education, such as hospitality management, sustainable tourism, destination management, event planning, and cultural tourism.

Hands-On Experience: Many programs emphasize practical, hands-on experience through internships, field trips, and industry partnerships, allowing students to gain real-world skills and network with professionals in the field.

Career Opportunities: Graduates of tourism education programs can pursue careers in various sectors of the industry, including hotels, resorts, tour operators, travel agencies, destination marketing organizations, event management companies, and government tourism agencies