About Rachid bazzy:
Accomplished management professional with 18 years of career progression in Restaurant operations. Proven effective leader skilled in development and oversight of high-performing, multi-disciplined and quality-oriented teams. Adept problem solver, employing creativity and innovation to overcome challenging and complex issues across employees, processes, and costs. Focused and meticulous in all financial and regulatory compliance objectives to strategically plan and execute budgets, forecasts, cost-reduction techniques and safety initiatives. Outstanding communicator with Arabic, French, English fluency and well-versed in employee, vendor, and partner relations.
Experience
Operations Manager
Bait AlBahar Restaurants llc - Dubai December 2013 to March 2021
The restaurant has three floors with three different concepts:
International cuisine, Arabic and Japanese/shisha lounge.
In charge of the entire restaurant business and operation mainly:
- Implementing policies and standard operating procedures
- Maximized productivity and management systemby establishing specificgoals and managing operations.
- Handling all the HR matters and visa procedures
- Dealing with all relevant authorities such as: Dubai municipality, economicdepartment, civil defense
- Hiring and training
- Menu costing, pricing, engineering, and development
Operations Support Manager
Zabeel Investments - Dubai June 2009 to July 2012
The light Group Dubai
Provide all the necessary support to the opening and development of the concept, reporting to the COO on the day-to-day progress:
- Coordinate the preopening requirement and liaise with the project manager.
- Menu costing /inventory/cost control
- Procurement and purchasing
- Staff hiring and training: for Solis Club.
- Handling visa Successfullyopening:
Solis Beach club: Tiara Residence - Palm Jumeirah Caramel Lounge - DIFC
Senior Operations Manager Avant Restaurants LLC - Dubai January 2006 to May 2009
Part of Vintage holding group, the company manages the restaurants division within the group. Responsible of providing all the operational support required for the business.
- Determine the units' needs, maintaining the appropriate labor and f&b costs.
- Interviewing and hiring staff
- Procurements and stock control
- Maintaining the standards
- Menu costing and pricing
- Staff managing and implementing rules & regulations.
- Coordinating with the restaurant managersto increase the sales and maintain the best qualityof food and service.
Successfully opened two Casper& Gambinis restaurants in Dubai
Operations manager West One House of Food - Dubai June 2005 to December 2005
In charge of the whole operation including: Basket Sales / outside Catering / Supermarket& corporate Orders.
- Staff training and motivating.
- setting daily production and analyzing the returns to monitor the production and foodcost.
- coordinate with the chef to develop the menu.
- Menu costing and stock control
- Arranging private parties and office functions
- Monitoring the daily orders and deliveries to Supermarkets
- Monitoring the corporate order mainly to corporate offices
Restaurant General Manager
Yo! Sushi - Dubai
December 2003 to June 2005
- Purchasing/costing/stock taking.
- Conducting the yearly staff appraisal
- Interviewing and hiring staff
- Monitoring the day-to-day operations
Outlet Manager
Jumeirah Emirates Towers (Jumeirah Group) - Dubai June 2003 to November 2003
Reporting to the food and beverage manager, responsible for
- Setting the monthly training calendar
- Maintaining the high quality of products and service
- In charge of checking the quality of coffee in all the outlets
- Maintaining all the paperwork
Area incharge
MMI - Costa
January 1999 to June 2003
in 1999 successfully opening the first costa in uae in the aviation club followed by Deira city center, moved to Ain where we opened the first costa in Al Jimi mall.
Been promoted to supervisor / manager then area in charge to oversee the operation in multiple units: sheikh zayed road / Dubai airport and the airline center.
Education
Holder of Hotel Management Degree in Hotel Management
Tourism institute in Morocco
Professionals in the same Restaurants / Food Service sector as Rachid bazzy
Other users who are called Rachid
Jobs near Bur Dubai, دبي
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موظف شؤون حكومية
Found in: Talent AE C2 - 2 days ago
Sharaf Retail LLC Dubai, United Arab Emiratesابق على اطلاع دائم بالقوانين واللوائحوالسياسات المحلية والاتحادية والدولية ذات الصلة بصناعةالمنظمة. · تفسير وإبلاغ تأثير التغييرات التنظيمية إلى أصحابالمصلحة الداخليين. · - تطوير استراتيجيات لضمان امتثالالمنظمة لجميع اللوائح المعمول بها. · بناء والحفاظ علىعلاقات قوية مع السلطات و ...
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Guest Relations Agent
Found in: beBee S2 AE - 2 weeks ago
Hilton Dubai, United Arab Emirates Full timeAt Hilton Dubai Palm Jumeirah, a Guest Relations Agent directly addresses the needs of VIP and long-stay Guests and informs other Team Members of VIP/long-stay Guest needs in order to ensure an exceptional Guest experience. · What will I be doing? · As Guest Relations Agent, you ...
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Specialist Commercial Development
Found in: DrJobEN AE A2 - 3 hours ago
Oil and Gas Job Search Ltd Dubai, United Arab EmiratesBudgets · Provide input for preparation of the Function / Division / Department / Section budgets, assist in the implementation of the approved Budget, and work plans to deliver business objectives. · Investigate and highlight any significant variances to support effective perfor ...