Cost Controller for Food and Beverage in Al Ain - Abu Dhabi, United Arab Emirates - DLMC CONSULTANTS LLC
Description
Job Brief:
Join our Valued Clientin a dynamic team as a Cost Controller in the Food and Beverage (F&B) industry. This role is critical for maintaining financial control and optimizing costs within our F&B operations. We are seeking an immediate starter who can contribute to the financial success of our establishments.
Job Duties & Responsibilities:
- Cost Analysis: Conduct regular analyses of food and beverage costs, identifying areas for cost optimization and efficiency improvement.
- Budgeting: Collaborate with management to develop annual budgets for F&B operations, ensuring alignment with financial goals.
- Inventory Management: Implement and maintain effective inventory control procedures, including regular stock counts and reconciliation.
- Supplier Negotiation: Negotiate with suppliers to secure favorable terms, discounts, and competitive pricing for food and beverage items.
- Menu Costing: Calculate and update menu item costs based on ingredient prices and portion sizes to ensure accurate pricing.
- Variance Reporting: Monitor and analyze variances between actual and budgeted costs, providing detailed reports to management.
- Waste Control: Implement measures to minimize waste and spoilage, ensuring optimal utilization of resources.
- Standard Operating Procedures (SOPs): Develop and enforce SOPs related to cost control, ensuring consistency across all F&B outlets.
- Financial Reporting: Generate accurate and timely financial reports related to F&B costs, providing insights to support decisionmaking.
Job Requirements:
- Experience: Minimum of 3 years of experience as a Cost Controller in the Food and Beverage industry.
- Education: Bachelor's degree in Accounting, Finance, or a related field.
- Immediate Starter: Available to start immediately.
- Analytical Skills: Strong analytical and problemsolving skills, with attention to detail in cost calculations and analysis.
- Industry Knowledge: Indepth understanding of F&B industry operations, cost structures, and inventory management.
- Communication Skills: Excellent communication and interpersonal skills to liaise with suppliers, management, and team members.
- Software Proficiency: Familiarity with relevant accounting and inventory management software.
- Adaptability: Ability to adapt to changing business needs and maintain cost control strategies in dynamic environments.
- Regulatory Compliance: Stay informed about relevant regulations and ensure compliance with financial and accounting standards.
Compensation:
- Salary: AED , based on experience.
- Additional Benefits: As per company policy.
If you are a proactive and experienced Cost Controller ready to contribute to the financial success of our Food and Beverage operations, we invite you to apply.
Salary:
AED4, AED8,000.00 per month
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