Food & Beverage Supervisor - Dubai, United Arab Emirates - Carlton Palace Hotel
Description
Completion of a food service administration, hotel or restaurant management course is an asset- Excellent sales skills
- Excellent customer service skills
- Good communication skills
- Leadership skills
- Proven human resource management skills such as training, motivation,
- Excellent organizational skills
- Must be of legal drinking age if working in a licensed facility
- Knowledge of the products, services, sector, industry and local area
- Knowledge of relevant legislation and regulations
- FOODSAFE
- Serving It Right
Job Types:
Full-time, Contract
Contract length: 36 months
Ability to commute/relocate:
- Dubai: Reliably commute or willing to relocate with an employerprovided relocation package (required)
Experience:
- Hotel: 2 years (required)
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