COMMIS CHEF - Dubai, United Arab Emirates - Park Hyatt

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    Full time
    Description

    Organization- Park Hyatt Dubai

    Summary
    You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.


    Qualifications
    1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.