Event Chefs - Abu Dhabi

Lead the culinary vision for all event-related dining experiences at Grand Hyatt Abu Dhabi. · ,Create bespoke menus for banquets, weddings, and special events. · ,Manage food cost, inventory, and operational budgets effectively. · ...

We believe in the power of belonging – making people feel at home no matter where they are in the world. · ...

As Chef De Cuisine – Events, you will lead the culinary vision for all event-related dining experiences. · ...

+We are seeking a dedicated and talented Demi Chef de Partie to join our Events Kitchen team. · + · Culinary diploma or equivalent certification. · Minimum 2-3 years of experience in Italian cuisine, with expertise in pasta preparation. · ...

We are seeking a dedicated and talented Demi Chef de Partie to join our Events Kitchen team. In this role, you will support the Chef de Partie and Sous Chef in delivering high-quality culinary offerings for banquets, conferences, weddings, and large-scale events. · ...

Responsible for the full operation of the Banquet & Catering Kitchen ensuring creative refined and flawless culinary execution for all banquet events conferences social functions weddings VIP delegations and outside catering. · Schedules working hours of all Banquet Kitchen staff ...

Develop and execute a range of authentic Arabic dishes including hot and cold mezze grilled specialities traditional mains and desserts. · ...

The Chef de Cuisine is responsible for the full operation of the Banquet & Catering Kitchen. · Schedules working hours of all Banquet Kitchen staff with approval of Executive Chef/Executive Sous Chef. · Ensures that the reputation and image of Rosewood Banquets reflects the highe ...

We are seeking a refined and experienced Private Chef to manage the complete culinary operations of a luxury private residence in Dubai or Abu Dhabi. · ...

Lead all aspects of kitchen operations in a private household. · ...

The Sous Chef plays a vital role in supporting the Head Chef in managing daily kitchen operations and delivering high-quality cuisine. · ...

We are looking for a brilliant Head Chef to lead the kitchen and bring our signature Barrafina spirit to the UAE capital. · ...

The Executive Sous Chef supports the Executive Chef in overseeing all culinary operations across the kitchen. · Assist the Executive Chef in managing day-to-day kitchen operations across all outlets. · ...

We are looking for a Pastry Chef to lead and manage daily operations of the Pastry and Bakery kitchen in InterContinental Abu Dhabi. · ...

The Food & Beverage Coordinator plays a critical role in supporting the Director of Culinary & Beverage by ensuring smooth coordination across all Food & Beverage outlets kitchens and support functions. This position requires a strong proactive individual with solid F&B operation ...

Assist the Head Chef in planning and preparing menus according to restaurant standards. · ...

The Head Chef is responsible for the overall success of the restaurant's kitchen operations. · Lead and supervise all kitchen operations. · Oversee daily food preparation and presentation. · ...

Create seasonal and event-based menus that reflect regional flavours and culinary trends within the Arabic cuisine. · Possesses a culinary degree or equivalent certification, with a focus on Arabic cuisine or a related field. · ...

A luxury hospitality operation in the UAE is urgently seeking an experienced and innovative Executive Pastry Chef to lead the pastry division. · This Department Head role oversees all pastry operations, menu development, team leadership, and quality excellence across multiple cul ...

We are seeking a skilled Demi Chef De Partie to join our culinary team at Dusit Hotel in Abu Dhabi. · ...