Junior Sous Chef - Dubai, United Arab Emirates - Freedom Pizza
Description
We are seeking for a Junior Sous Chef that is service-oriented and knowledgeable to join our team Our ideal applicant will have experience with food preparation and meal planning, as well as managing a kitchen to ensure its smooth operation.
The goal of the role is to guarantee that the kitchen functions smoothly while serving high-quality meals.Responsibilities
- Assist with the design, testing, and implementation of the food and beverage menu.
- Create highquality meals for customers, both in terms of design and flavor.
- Oversee and supervise kitchen personnel.
- Assist with inventory, ordering, supplier connections, and supply management.
- Ensure that the food is of great quality and that the kitchen is clean and sanitary.
- Keep work and food prep areas clean and in accordance with food safety requirements.
- Make suggestions and come up with new ideas to improve the kitchen's performance, menu options, and service levels.
- Maintain the staff shift schedule.
- Keep track of and maintain culinary equipment, as well as arrange for repairs and service as needed.
Requirements:
- Knowledge of HAACP and applicable Health & Safety Procedures
- A degree in culinary arts or an equivalent certificate in a relevant profession.
- Strong culinary abilities and understanding of many cuisines, cooking methods, and food trends.
- Extensive knowledge in meal planning, recipe formulation, and food budget management.
- Excellent interpersonal, communication, and teammanagement skills as a leader.
- Strong timemanagement and organizational abilities, with the capacity to multitask and fulfill deadlines.
- Keeping mindful of consumer preferences and industry developments with a creative and innovative approach.
- Adaptability in a dynamic, fastpaced work environment.
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