Korean/japanese Grill Chef - Dubai, United Arab Emirates - JIA restaurant
6 days ago
Description
1-2 years experience.- Demonstrated knowledge of and skill in ability to safely and effectively operate standard foodservice equipment
- Adaptability
- Decisionmaking
- Customer service
- Oral communication
- Planning, problem solving, and teamwork
- Developing budgets
- Selfmotivated
- High energy Level
- Multitasking
Ability to commute/relocate:
- Dubai: Reliably commute or planning to relocate before starting work (required)
Experience:
- kitchen helper/cook: 2 years (preferred)
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