Steward - Abu Dhabi, United Arab Emirates - SOFITEL

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    Permanent
    Description

    Job Description

    To perform and execute back of the house cleaning and sanitation duties and ensuring the highest standards of cleaning, hygiene and sanitation at all times.

    DUTIES & RESPONSIBILITIES

  • To report for duty punctually wearing the correct uniform and name badges at all times
  • Perform duties as assigned by the Stewarding Supervisor, Asst. Chief Steward and the chief Steward
  • Perform general cleaning duties as assigned by the Stewarding Supervisor in accordance established standards of performance and schedules.
  • Ensure the safe, correct and economic use of Stewarding equipment that includes|:
  • Dishwashing Machine
  • Glass washing Machine
  • Pot Washing Machine
  • Floor Cleaning and Maintenance machines
  • Silver Burnishing Machine
  • Transportation Vehicles
  • Clean, wash, polish dishes and other operating equipment in any Food and beverage outlet according to the established hygiene and sanitation standards.
  • Clean, wash pots, pans and other kitchen utensils in accordance with the established hygiene and sanitation standards.
  • Count, sort and prepare operating equipment for Banquet functions.
  • Ensure that all operating and kitchen equipment/utensils are maintained to high standard with minimum breakage.
  • Ensure that all machineries and equipments are clean and sanitized according to the established hygiene and sanitation standard.
  • Carry out other duties and responsibilities as assigned.
  • Clean all service areas and back of the house areas as necessary or as directed by Stewarding Supervisor.
  • Keep all kitchen areas clean, neat, tidy and well organize at all times.
  • Remove food waste and garbage at periodic intervals or as necessary in accordance with the established sanitation standard.
  • Ensure that high standard of personal hygiene and grooming are strictly observed and followed.
  • To ensure that prescribed uniform are worn well pressed and in good state of repair, and ensure that name badges are worn at all times.
  • Security conscious with respect to customers, colleagues, hotel property and welfare. And to report suspicious circumstances to immediate superiors.
  • Ensure the departmental area is maintained in safe, hygienic state and to report any damage to furniture, fittings and equipment to immediate superiors.
  • Communicate positively with colleagues and superiors to ensure effective teamwork and high morale.
  • Attend meetings, briefings and training sessions/courses that may be beneficial to both personal and departmental needs.
  • Maintain good working relationship with colleagues and all other department and sub-sections.
  • Respond to any changes in the departmental function as dictated by the industry, company and Management.
  • Qualifications

    QUALIFICATIONS & REQUIREMENTS:

  • Reading, writing and oral proficiency in the English language
  • Additional Information

    Ihr Team und Arbeitsumfeld:
    In 1-2 Sätzen stellen Sie das Team, das Hotel oder den Arbeitsplatz so vor, dass sie die Kultur widerspiegeln
    Hinweis: Die Anpassung kann an spezifische lokale oder gesetzliche Anforderungen erfolgen, wie . Arbeitserlaubnis
    Unser Engagement für Diversity & Inclusion:
    Wir sind ein integratives Unternehmen und unser Ziel ist es, vielfältige Talente anzuziehen, zu rekrutieren und zu fördern.