Commis II-Pastry Shop - Dubai
1 month ago
Job summary
Prepare food according to recipes and presentation standards. Prepare ingredients for cooking including portioning chopping and storing food before use.
Responsibilities
- Follow all company policies and procedures including safety and security report accidents injuries and unsafe work conditions to manager complete safety training certifications ensure uniform personal appearance clean professional maintain confidentiality proprietary information protect company assets speak others clear professional language answer telephones appropriate etiquette develop maintain positive relationships others support team reach common goals comply quality expectations standards move lift carry push pull place objects weighing less than equal twenty five pounds without assistance move sloping uneven slippery surfaces reach overhead below knees bend twist pull stoop stand sit walk extended period time perform other reasonable job duties requested Supervisors.
Job description
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