Sous Chef — Creative Menu - abu dhabi - DAIKAN

A luxury hospitality operation in the UAE is urgently seeking an experienced and innovative Executive Pastry Chef to lead the pastry division. · Oversee all pastry and bakery operations ensuring consistent quality creativity and presentation. · ...

Italian chef overseeing kitchen operations and staff training with culinary school degree/diploma required. · ...

Planning the menu, keeping in mind budget, · availability of seasonal ingredients. · Chef Requirements: * Culinary school degree/diploma | Italian Nationality. · Ensuring that all food is of excellent quality and served in a timely manner. · Taking stock of ingredients and equipm ...

A graphic designer is responsible for creating visual content to communicate messages or ideas through various mediums. · ...

Experienced Head Chef with a strong background in coffee shop operations. · ...

We're currently looking for a talented Demi Chef skilled in both Continental and Asian culinary arts to enhance our client's private company culinary offerings. · Skillfully prepare and present Continental and Asian dishes to perfection. · Collaborate with our culinary team to in ...

We are seeking a highly skilled and passionate Head Chef to lead our Mexican cuisine team. · Develop and create new menu items while also maintaining the authenticity and quality of traditional Mexican dishes · Oversee all aspects of kitchen operations... · ...

Assist the Head Chef in planning and preparing menus according to restaurant standards. · ...

We are a growing bakery located in Dubai known for our soulful treats and thoughtfully curated menu. · ...

The Sous Chef plays a vital role in supporting the Head Chef in managing daily kitchen operations and delivering high-quality cuisine. · ...

The Head Chef is responsible for the overall success of the restaurant's kitchen operations. · Lead and supervise all kitchen operations. · Oversee daily food preparation and presentation. · ...

Plan and cook nutritious meals aligned with specific dietary requirements. Develop bespoke menus using fresh ingredients and oversee food presentation. · Proven experience in nutrition-focused cooking. · Advanced culinary skills and exceptional organisational abilities. · ...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. ...

We are looking for a creative and results-driven Graphic Designer cum Marketing In-Charge to join our team immediately. Design marketing materials including posters, menus, social media content, digital ads, and branding assets · Plan, execute, and manage marketing campaigns acro ...

This is a full-time on-site position based in Abu Dhabi for a Graphic Designer & Content Photographer. · The role involves creating visually compelling graphics, logos, and branding materials, · as well as producing high-quality photography for various content needs.AL Gahwa AL A ...

The Crust Kitchen Chef de Partie is responsible for managing a specific section of the kitchen ensuring all dishes are prepared to the highest quality and presentation standards. · ...

The Chef de Cuisine is responsible for leading the daily culinary operations of the Italian restaurant ensuring exceptional food quality authenticity consistency and guest satisfaction. · ...

Lead all aspects of kitchen operations in a private household. · ...

This is a full-time on-site position for an Arabic-Speaking Waiter at COCO Cafe and Playhouse in Abu Dhabi. The Waiter will be responsible for providing excellent customer service. · ...

We are looking to hire a Commis 1 (Salad Specialist) for our client's private company in Abu Dhabi. · Meticulously prepare an array of visually stunning and delectable salads. · Collaborate with the culinary team to conceive and execute exciting new salad creations. · ...

Lead the culinary vision for all event-related dining experiences at Grand Hyatt Abu Dhabi. · ,Create bespoke menus for banquets, weddings, and special events. · ,Manage food cost, inventory, and operational budgets effectively. · ...