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Ras Al Khaimah City

    Chef de Partie Butchery - Ras Al Khaimah, United Arab Emirates - IHG - INTERCONTINENTAL HOTELS GROUP

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    Description
    • Support f in the daily operation and work in Butchery section
    • Work according to the menus specifications
    • Keep work area at all times in hygienic conditions according to the rules set by the hotel
    • Control food stock and food cost in his section
    • Prepare the daily food production in different sections of the Butchery kitchen
    • Follow the instructions and recommendations from the immediate superiors to complete the daily tasks
    • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques