Kitchen Steward - Abu Dhabi, United Arab Emirates - Proper food company

Ahmed Al-Mansouri

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Ahmed Al-Mansouri

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Description
Check all chemical levels and inventory.

  • Operate potwashing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
  • Adhere to all sanitation guidelines.
  • Collects and removes trash from all areas of the operation following established procedures.
  • Dispose of waste as per the hotel and authority standards and Adhere to recycling guidelines.
  • Report any maintenance or hazard issues.
  • Ensure waste bin area is kept clean and tidy.
  • Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers
  • Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
  • Cleans and sanitizes dishes and related service ware following established procedures.
  • Cleans large equipment as assigned, following established procedures.
  • Knowledge and proficiency to operate industrial dish washers.
  • Ensure all equipment is clean and in good working order.
  • Ensure the kitchen is clean, well maintained and organized at all times.
  • Ensure floors are dry and clean at all times.
  • Wash, Wipe, Sort, stack dishes, and load/unload dishwasher
  • Clean, sanitize and close workstations.
  • Uses and maintains all equipment's according to manufacturer and department guidelines

Salary:
AED1, AED2,000.00 per month


Ability to Commute:

  • Abu Dhabi (required)

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