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- Degreeor Honours (12+3 or equivalent):
- In-FlightService.In-flight Catering : 10+ Years
- Educatedto degree level or have equivalent workexperience
- Chef with fine dining experience orairlineculinary.
- Experience ofmanaging 3rd party supplier contracts and service levelagreements
- Experience of product designdevelopment
- A creative and agile approach toworkplace challenges
- Regional experience isdesired
- Chef background with fine diningrestaurant experience
- Understanding of airlineregulatory environment and restrictions
- Broadunderstanding of airline planning andoperations
Manager Culinary Development - Dubai, United Arab Emirates - Emirates
Description
Qualifications &Experience
Education:
Experience:
Knowledge /Skills: