Private Chef - Abu Dhabi, United Arab Emirates - Profile Catering L.L.C
Description
Responsibilities:
- Plan and prepare nutritious and wellbalanced meals tailored to the dietary preferences and restrictions of the employer(s).
- Create innovative menus incorporating fresh, seasonal ingredients while considering nutritional value and dietary requirements.
- Stay updated on current nutritional trends and dietary guidelines to ensure meals meet the highest standards of health and wellness.
- Maintain a clean and organized kitchen environment, adhering to food safety and sanitation standards.
- Collaborate with household staff to coordinate meal schedules and special events.
- Exhibit exceptional culinary presentation skills, elevating each dish to a work of art.
Qualifications:
- Proven experience as a Private Chef, preferably in a highend residential or hospitality setting.
- Strong knowledge of nutrition, dietary restrictions, and special diets (e.g., glutenfree, vegan, keto).
- Culinary degree or equivalent certification from a reputable institution.
- Creative flair and passion for culinary innovation, demonstrated through a diverse repertoire of dishes.
- Exceptional attention to detail, with a focus on food presentation and aesthetic appeal.
- Ability to work independently and adapt to changing priorities and preferences.
- Excellent communication and interpersonal skills, with the ability to interact professionally with employer(s) and household staff.
- Flexibility to accommodate irregular schedules, including evenings, weekends, and holidays.
- Familiarity with various cuisines and cooking techniques is a plus.
Pay:
AED3, AED5,000.00 per month
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