Senior Bartender - Dubai, United Arab Emirates - ALL - Accor Live Limitless

    ALL - Accor Live Limitless
    ALL - Accor Live Limitless Dubai, United Arab Emirates

    3 weeks ago

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    Description
    • Read daily events to be aware of any VIP arrivals.
    • Must have a complete working knowledge of bar items, ingredients and preparation
    • Ensure all details of service are performed properly for every guest
    • To understand and adhere to Beverage Department Standard Operating Procedures
    • Change ashtrays, serve cigarettes and wipe down bar area
    • Carry trays, bus and reset tables with linen, china, glass and silver
    • Ascertain guest satisfaction and handle any problem which may arise, informing a manager of the problem and how it was resolved
    • When possible greet regular guests by name and note and serve preferences accordingly
    • Professionally set up bar at the start of opening, including liquor, icing, glassware, juices and garnishes
    • Process drink orders in proper calling order both from guests directly and from service staff, checking for correct order and managing billing quickly and efficiently
    • Make all cocktails in accordance with Hotel's standard beverage manual
    • Receive and check liquor against previous shift's requisitions
    • Attempt to limit problems and liability related to customers' excessive drinking
    • Serve snacks or food items to customers seated at the bar
    • Organize requisition, pick up and verification for F&B items used in the bar areas
    • Ensure that the bar is fully stocked and all side opening and closing duties are completed
    • Slice and pit fruit for garnishing drinks
    • Arrange bottles and glasses to make attractive displays
    • Keep the bar area neat and tidy at all times, regularly clearing dishes and glassware
    • Manage security in the work area, and at no time to leave the bar area unless properly relieved by a colleague
    • Assist with cleanup - mopping floors, removal of cans and bottles, general cleaning of rails and counters, removal of melting ice in bins
    • Maintain complete knowledge of all F&B services, outlets, hotel services/features
    • Able to handle cash following established and proper Accounting procedures
    • PERSONAL ATTRIBUTES
    • Reading, writing and oral proficiency in the English language