Waiter - Dubai, United Arab Emirates - The Barn Dubai
Description
_Waiters and waitresses, play a critical role in providing excellent customer service and ensuring a memorable dining experience for guests.
They are responsible for taking orders, serving food and beverages, and attending to the needs of customers.Here are the key responsibilities of a waiter or waitress:
_
- 1.
_ _
Greeting and Seating Guests:
_
- _Welcome guests with a warm and friendly attitude, escort them to their tables, and present menus._
- 2.
_ _
Taking Orders:
_
- _Accurately record guests' food and beverage orders, ensuring special requests and dietary restrictions are noted._
- 3.
_ _
Menu Knowledge:
_
- _Familiarize yourself with the menu items, including ingredients, preparation methods, and recommendations._
- _Provide guests with information about daily specials and promotions._
- 4.
_ _
Serving Food and Drinks:
_
- _Deliver orders to tables promptly and accurately, ensuring correct placement and presentation._
- _Handle food and drink service with care and attention to detail._
- 5.
_ _
Upselling and Recommendations:
_
- _Suggest additional items, such as appetizers, desserts, or beverages, to enhance the guest experience._
- _Make personalized recommendations based on guests' preferences._
- 6.
_ _
Beverage Service:
_
- _Serve alcoholic and non-alcoholic beverages, including pouring wine, mixing cocktails, and preparing coffee or tea._
- 7.
_ _
Table Maintenance:
_
- _Ensure that tables are set with clean utensils, napkins, and condiments._
- _Clear used dishes and reset tables promptly for incoming guests._
- 8.
_ _
Customer Interaction:
_
- _Engage with guests, answer questions about menu items, and provide information about the restaurant._
- _Address any concerns or inquiries professionally and courteously._
- 9.
_ _
Cash Handling and Transactions:
_
- _Process guest payments accurately, handle cash transactions, and provide correct change._
- _Issue receipts and process credit card payments._
- 10.
_ _
Collaboration with Kitchen:
_
- _Communicate orders to the kitchen staff, ensuring accurate preparation and timely delivery._
- _Coordinate with kitchen staff to accommodate special requests or modifications._
- 11.
_ _
Teamwork:
_
- _Collaborate with fellow servers, host/hostesses, and kitchen staff to ensure efficient and coordinated service._
- 12.
_ _
Cleanliness and Hygiene:
_
- _Maintain a clean and organized work area, including wiping down tables, chairs, and service stations._
- _Adhere to food safety and sanitation standards to ensure the safety of guests._
- 13.
_ _
Problem Solving:
_
- _Handle guest complaints or issues professionally and escalate to the supervisor if needed._
- _Find solutions to challenges that may arise during service._
- 14.
_ _
Multi-Tasking:
_
- _Juggle multiple tables and tasks while prioritizing guest needs and maintaining a positive demeanor._
- A skilled waiter or waitress has strong communication skills, attention to detail, and the ability to work well under pressure. They contribute to creating a positive dining experience by providing attentive and courteous service to guests, ensuring they leave the restaurant satisfied and happy._
Salary:
AED3, AED4,000.00 per month
Experience:
- server: 1 year (preferred)
Ability to Commute:
- Dubai (preferred)
Ability to Relocate:
- Dubai: Relocate before starting work (preferred)
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