Pastry Chef - Abu Dhabi

Vendôm offers you a great opportunity as a Pastry Chef at the Grand Hyatt Abu Dhabi. · ...

We are looking for a Pastry Chef to lead and manage daily operations of the Pastry and Bakery kitchen in InterContinental Abu Dhabi. · ...

A Pastry Chef position in Abu Dhabi. Responsibilities include bakery and bread making, Arabic sweets, cakes and desserts. · ...

The Pastry Chef prepares and presents desserts in accordance with company standards. · Prepare and bake pastries according to recipes. · Maintain high standards of product quality and presentation. · ...

We are currently seeking an experienced and passionate · Pastry Chef · to lead and manage the Pastry & Bakery section, · ensuring the highest standards of production, · consistency, and team performance across all outlets · and banquet operations.A little taste of your day-to-da ...

Manage daily operations of the Pastry and Bakery kitchen including production planning service execution train supervise motivate pastry bakery team with clear task delegation development planning conduct daily briefings on-the-job training maintain brand standards culinary quali ...

Lead and manage daily operations of the Pastry and Bakery kitchen. · ...

We're Hiring | Pastry Chef – Dubai. · An upcoming coffee-focused restaurant in Dubai is seeking a creative and skilled Pastry Chef to join its opening team. · Proven experience in the local UAE/Dubai market. · Create and curate original pastry and dessert concepts. · ...

We invite you to share this job with any contacts who may be interested in becoming our Pastry Chef at Grand Hyatt Abu Dhabi. · We're looking for a skilled Pastry Chef with an apprenticeship or professional diploma in Food Production with pastry specialization, · with minimum two ...

We are currently seeking an experienced and passionate Pastry Chef to lead and manage the Pastry & Bakery section, · Leadership & Team Management · Culinary & Production Excellence · Cost Control & Administration · ...

Job Description · The Pastry Chef is responsible for preparing, baking, and presenting a variety of desserts, pastries, and baked goods in accordance with company standards, recipes, and food safety regulations. The role supports daily kitchen operations by ensuring consistent qu ...

We are seeking a creative and skilled Pastry Chef with UAE experience to lead and support pastry production at our café in Abu Dhabi. · ...

Set your sights on Abu Dhabi · As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocuse are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East. · Would you like to be part of an interna ...

We are looking for a creative and detail-oriented Pastry Chef to oversee our dessert station and bakery operations. · We need someone who can create high-quality desserts and pastries while managing the pastry team. · ...

The Pastry Chef prepares high-quality pastries cakes desserts and bakery items for the café. · Prepare pastries cakes desserts and other bakery itemsMaintain hygiene cleanliness in the kitchenFollow food safety standardsCooking baking pastry-making skills experience preferred · ...

+Mamafri is seeking an Executive Pastry Chef to lead the development of a refined, contemporary Asian dessert program. · ...

Sanderson's Cafe is looking for a passionate and skilled Pastry Chef / Baker to join our growing kitchen team. · ...

The Sous Chef – Pastry will lead the pastry section ensuring exceptional desserts and baked goods are created for guests and colleagues. · ...

Apt Resources is currently seeking a talented and experienced Pastry Sous Chef to join the culinary team of our prestigious client. · The ideal candidate should have proven experience working as a Pastry Sous Chef in high-end establishments or luxury hotels with strong knowledge ...

A luxury hospitality operation in the UAE is urgently seeking an experienced and innovative Executive Pastry Chef to lead the pastry division. · This Department Head role oversees all pastry operations, menu development, team leadership, and quality excellence across multiple cul ...