Commis - Banquet Kitchen - Dubai

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. · ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. · ...

A chef de cuisine contributes to menu creation and managing the kitchen brigade to deliver excellent guest and team member experience while managing food cost controls. · ...

The Chef de Cuisine (Banquet Kitchen) is responsible for the overall leadership, operational excellence, · & culinary direction of the hotel's banquet & events kitchen. · This role ensures flawless execution · & maintains highest standards of luxury, · consistency food quality · ...

We are looking for an experienced and motivated Sous Chef – Banquets to support the leadership of our hotel's banquet kitchen. · Assist the Chef De Cuisine in the daily operation of the banquet kitchen · Lead and supervise the culinary team during large-scale events and functions ...

Deliver professional and customer-focused food and beverage service for conferences, meetings, and banquets. · ...

+We are looking for an experienced Banquet Attendant who will set up banquet rooms , serve food and beverages ,clear tables, · and provide excellent service to guests during events · such as meetings , conferences , and parties. · +Previous experience in banquet service or hospit ...

Deliver professional and customer-focused food and beverage service for conferences meetings banquets Support pre-opening preparations service setup banquet event operations Ensure service areas prepared according to brand standards event requirements Coordinate closely with kitc ...

We are seeking a Food and Beverage Ambassador to deliver professional customer-focused food and beverage service for conferences meetings banquets. · Deliver professional customer-focused food and beverage service for conferences meetings banquets · Support preopening preparation ...

Deliver professional food and beverage service for conferences meetings banquets support preopening preparations service setup ensure service areas prepared according to brand standards event requirements coordinate closely with kitchen events operations teams maintain cleanlines ...

Lead and manage daily operations of the Pastry and Bakery kitchen, including production planning and service execution. Train, supervise, and motivate the pastry and bakery team with clear task delegation and development planning. · ...

Lead and manage daily operations of the Pastry and Bakery kitchen. · ...

Deliver professional and customer-focused food and beverage service for conferences, meetings, and banquets. Support pre-opening preparations and service setup for banquet and event operations. · Ensure service areas are prepared according to brand standards and event requirement ...

Deliver professional and customer-focused food and beverage service for conferences, meetings, and banquets. · ...

We are seeking a Food and Beverage Ambassador to join our pre-opening team at the Crowne Plaza hotel in Dubai. The successful candidate will be responsible for delivering exceptional customer service, coordinating with kitchen and events teams, and maintaining high standards of c ...

Lead and manage daily operations of the Pastry and Bakery kitchen, including production planning and service execution. Train, supervise, and motivate the pastry and bakery team with clear task delegation and development planning. · ...

Prepare banquet rooms according to event orders, including table setup, linens and service equipment. · Excellent interpersonal and communication skills. · ...

Deliver professional food service to conferences meetings and banquets at Crowne Plaza Dubai Marina. · ...

Apastry chef is responsible for leading and managing daily operations of the Pastry and Bakery kitchen. · ...