Assistant Manager Kaleidoscope - Dubai, United Arab Emirates - Atlantis Resort

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    As an Assistant Manager – Food and Beverage in Kaleidoscope, you will be reporting directly to Director of Food & Beverage and assisting in the day to day running of the Hotels food and beverage operation, whilst ensuring best practices are being followed and implemented that are consistent with company standard operating procedures, policies and procedures.

    The successful candidate will oversee the operations of the outlets appointed by the Food & Beverage Director and Senior Vice President.

    The Assistant Manager – Food and Beverage will also assist in preparing or consolidating the yearly budget for the department and preparing the monthly income statement for each outlet/department whilst attending the monthly KPI performance meeting with the Outlet Managers.

    The ideal candidate must be confident to deal with peers and senior colleagues and can empower others to make decisions, whilst holding solid business administration skills.

    Our dedicated team of senior leaders will also ensure your growth and development is achieved through coaching and mentoring you to success Disclaimer:

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