Kitchen Steward - Abu Dhabi, United Arab Emirates - Mandarin Oriental Hotel Group

Mandarin Oriental Hotel Group
Mandarin Oriental Hotel Group
Verified Company
Abu Dhabi, United Arab Emirates

1 week ago

Ahmed Al-Mansouri

Posted by:

Ahmed Al-Mansouri

beBee Recruiter
Description

Position:
Kitchen Steward ( Emirates Palace Catering ) (Full time #535373)


Property / Office:
Emirates Palace, Abu Dhabi


Location:
Abu Dhabi, United Arab Emirates


Responsibilities:


  • Responsible to Assistant Stewarding Manager / Stewarding Manager
  • Provide a professional and courteous service at all times and ensure that all employees of the assigned outlet follow the example.
  • Ensure that the place of work and surrounding area is kept clean and organized at all times.
  • Execute and demand the team to execute the highest level of service and set up standards at all times.
  • Be knowledgeable of all services and products offered by the hotel.
  • Monitor operating supplies, and equipment and reduce spoilage and wastage successfully.
  • Ensure that the place of work and surrounding area is kept clean and organized at all times.
  • Perform general cleaning duties as assigned by the Head of the Department.
  • Report failures and malfunctioning equipment directly and act responsibly with all provided operating equipment and machinery.
  • Understand and strictly adhere to the rules & regulations established in the hotel's policy manual and the hotel's policy on fire, hygiene, health & safety.
  • Report to duty punctually wearing the correct uniform, clean and well pressed including appropriate safety shoes and nametag at all times.
  • Maintain a high standard of personal appearance and hygiene at all times.
  • Maintain a good rapport and work relations with staff in the assigned department and within the hotel.
  • Undertake reasonable tasks and secondary duties as assigned by the Department head.
  • Respond to any changes in the department as dictated by the hotel management.
  • Assist in carrying out scheduled inventories of products and operating equipment.
  • Perform any other assigned reasonable duties and responsibilities as assigned.
  • Clean and wash dishes according to the established standards of performance.
  • Clean and wash pots, pans, and other kitchen equipment according to the established standards of performance.
  • Ensure that all garbage regulations i.e separation of items as well as the assigned garbage runs.
  • Have knowledge of all cleaning procedures, use of dishwashing machines, and the type of chemicals being used.

Skills and requirements:


  • At least one year of experience in stewarding
  • Chemical knowledge
  • A good standard of spoken English

Advertised: 08 Jun 2023 Arabian Standard Time

Applications close: 07 Jul 2023 Arabian Standard Time
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