CNC Programmer - Sharjah

Only for registered members Sharjah, United Arab Emirates

3 weeks ago

Default job background
د.إ30,000 - د.إ60,000 (AED) per year *
* This salary range is an estimation made by beBee

Job summary

The Sous Chef will assist the Head Chef in overseeing the daily operations of the kitchen.
The candidate will be expected to work with the Head Chef to prepare menus, manage resources, and help deliver excellent dining experiences for guests.

Responsibilities

  • Assist the Head Chef in planning, preparing, and presenting dishes to required standards.
  • Take charge of kitchen operations during the Head Chef's absence.
  • Supervise and guide kitchen staff (cooks, prep staff, etc.), including training and performance evaluation.

Qualifications & Skills

  • Culinary diploma or certificate preferred (but not always required if candidate shows strong experience).
  • Minimum 2-3 years of experience in a kitchen environment; prior Sous Chef or strong assistant cook experience an advantage.

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