Kitchen Steward - Dubai, United Arab Emirates - Rayhaan Hotels & Resorts

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    Description
    • Clean food processing facilities,storage rooms, walk in fridge's, kitchen utensils,immediate corridors and holding areas as well as the operationequipment
    • Work in close cooperation with allkitchen and service employees
    • Work as per dutyschedule and shifts
    • Perform all stewardingtasks as per given instructions
    • Ensure minimumwastage, breakage and spoilage

    Skills

    Education,Qualifications &Experiences

    You should ideallyhave a vocational training in food & beverage with previousexperiences as a Kitchen Steward. Command of English isessential.