Pastry Chef de Partie - Fujairah, United Arab Emirates - Concorde Hotel Fujairah

Concorde Hotel Fujairah
Concorde Hotel Fujairah
Verified Company
Fujairah, United Arab Emirates

2 weeks ago

Ahmed Al-Mansouri

Posted by:

Ahmed Al-Mansouri

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Description

Pastry chef requirements:

  • At least 2 years of proven experience in the Pastry section.
  • Excellent use of various cooking methods, ingredients, equipment, tools, and processes
  • Ability to multitask
  • Time management skills
  • Excellence in communication and interpersonal skills
  • Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
  • Assist in the overseeing and directing of all aspects of the pastry production.

Job Types:
Full-time, Permanent


Experience:

- hotel: 1 year (preferred)

- pastry chef: 1 year (preferred)
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