Commis Chef - Dubai, United Arab Emirates - HOYA Restaurant LLC

HOYA Restaurant LLC
HOYA Restaurant LLC
Verified Company
Dubai, United Arab Emirates

1 week ago

Ahmed Al-Mansouri

Posted by:

Ahmed Al-Mansouri

beBee Recruiter
Description

Scope


Commis I is responsible to prepare all ingredients and basic mise-en-place and assist the chefs in various section of kitchen as instructed by supervisor in preparing all the dishes related to the restaurant outlet.

The job of
Commis I is executed satisfactorily when:

  • All rules & regulations are strictly adhered within the company including internal policy, essential food, health, and safety as well as hygiene regulations including HACCP and Dubai Municipality/Food Watch compliance.
  • Perform cooking, cleaning, delivery, receiving, and other support duties as instructed and ensure that kitchen operations run smoothly.

Experience

  • 2 years minimum in a fivestar hotel or chain of restaurants.
  • Previous Restaurant Experience, Extensive Food and Beverage Knowledge and Restaurant Industry Knowledge
  • Solid Culinary Basics & Techniques
  • Basic Food Safety Certification
  • High school diploma or equivalent vocational training certificate.

Personal Characteristics & Skills

  • Working with multicultural teams.
  • Ability to communicate in English with guests, coworkers, and management to their understanding.

Ability to commute/relocate:

  • Dubai: Reliably commute or planning to relocate before starting work (preferred)

Experience:

Commis Chef: 2 years (preferred)


Language:


  • English (preferred)

License/Certification:

  • HACCP Certification (preferred)
Expected Start Date: 01/03/2023
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