Pastry Chef - Dubai, United Arab Emirates - The Six Board Game Cafe

The Six Board Game Cafe

Verified Company

Dubai, United Arab Emirates

1 week ago

Posted by:

Ahmed Al-Mansouri

beBee Recruiter

Description

The Six.

That's us We're not just a Board Game Cafe on Sheikh Mohammed Boulevard, we're a bunch of people who love games, love good food and love to have a great time.

We are located in the heart of Dubai, right in front of the iconic Burj Khalifa Our mission is to bring people and reconnect back together

As a company, we believe in fostering a positive and inclusive work environment where employees can learn, grow and succeed.

Our team members are at the heart of our organization, and we strive to provide them with opportunities for professional development, growth, and recognition.

As we continue to expand our business, we are looking for Talented individuals who can join our team. If you are enthusiastic, driven, and passionate about delivering exceptional experiences, we invite you to join The Six Group.

Take the opportunity to grow your career, contribute to our success, and be part of a team that is dedicated to creating memorable moments for our customers.

Current Hiring
:
Chef de Partie with strong Pastry experience

Job Overview:

Key Responsibilities:

Pastry Preparation:

Prepare and produce a wide range of pastry items, including but not limited to desserts, pastries, breads, cakes, and plated desserts, in accordance with established recipes and standards.

Creative Input:

Collaborate with the pastry team and the executive chef to develop new pastry items, seasonal specials, and innovative presentations that align with the restaurant's concept and vision.

Quality Control:

Ensure that all pastry items leaving the kitchen are of the highest quality in terms of taste, texture, and presentation.

Conduct regular quality checks to maintain consistency.

Station Management:
Oversee and manage the pastry station, including organization, cleanliness, and proper utilization of equipment. Maintain a tidy and efficient workstation throughout service.

Recipe Adherence:
Follow standardized recipes and techniques to maintain consistency in taste and presentation. Additionally, contribute to the creation and refinement of recipe cards as needed.

Training and Development:

Assist in training junior pastry staff members, imparting pastry skills, techniques, and knowledge to ensure a cohesive and skilled team.

Ordering and Inventory:
Participate in inventory management by monitoring pastry ingredient levels, placing orders, and minimizing wastage.

Adherence to Safety and Hygiene:

Adhere to all food safety and sanitation standards, ensuring that the pastry station complies with health regulations and guidelines.

Efficiency and Speed:
Execute pastry dishes efficiently during busy service periods while maintaining high standards and minimizing wait times for customers.

Collaboration:

Communicate effectively with the pastry team, as well as other kitchen staff, to ensure smooth operations and efficient service.

Qualifications:
Proven experience working in a pastryfocused role within a professional kitchen environment.
Culinary degree or equivalent certification in pastry and baking arts is preferred.
Strong knowledge of pastry techniques, including baking, chocolate work, sugar work, and dessert plating.
Creativity and ability to conceptualize and execute innovative pastry offerings.
Ability to work effectively under pressure and meet tight deadlines.
Excellent organizational skills and attention to detail.
Strong communication and teamwork skills.
Familiarity with food safety and sanitation regulations.
Willingness to stay updated with industry trends and techniques.

Salary:
From AED4,000.00 per month

Ability to commute/relocate: