Beverage Manager - Dubai, United Arab Emirates - Reif Kushiyaki Restaurant LLC
Description
The Beverage Manager is responsible to oversee the entire beverage operation of the restaurant or other venues as assigned by the Management.
- Manage the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory and reordering supplies, managing budgets, and setting goals.
- Ensure that all bar staff are following company policies regarding drink recipes, ingredients, and preparation methods
- Set objectives and targets for beverage unit/bar
- Create and implement SOPs
- Responsible for the timely bar set up according to the SOP and in line with the opening hours
- Oversee the preparation and presentation of beverages to meet set standards
- Prepare and serve alcoholic drinks according to recipes and instructions provided by management
- Come up with new beverage ideas
- Ensure adherence to cash management procedures and stock control procedures
- Oversee the bar display to maximize functionality and attractiveness
- Oversee the cleanliness and maintenance of the bar area
- Resolve customer complaints promptly
- Provide the highest level of service to guests and ensure guest satisfaction.
- Document any problems using an Incident Report/ Guest Service Recovery Form.
- Conduct complementary, voids and reads on POS.
- Conduct reads on credit card terminals.
- Maintain inventory of alcoholic beverages and nonalcoholic mixers to ensure that all bar supplies are available when needed
- Manage the bar's inventory by ordering liquor, beer, and other beverages directly from suppliers
- Plan and implement systems to maximize sales and revenue
- Ensure that all glassware and bar equipment are clean and wellmaintained at all times
Salary:
AED10, AED15,000.00 per month
Experience:
Beverage Manager: 3 years (required)
- Bar: 10 years (required)
Language:
- English (required)
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