-
The Head Butcher is responsible for overseeing the butchery operations within the culinary team, ensuring the highest standards of meat preparation, storage, and presentation. · ...
Ras al-Khaimah1 week ago
-
The Head Butcher is responsible for overseeing the butchery operations within the culinary team, · ensuring the highest standards of meat preparation, storage and presentation. · ...
Ras Al Khaimah Full time1 week ago
Lead Butcher - Ras Al Khaimah - SO/ Hotels & Resorts
Description
A luxury hotel chain in Ras Al Khaimah is looking for an experienced Head Butcher to oversee butchery operations and lead the culinary team.
The ideal candidate will have a minimum of 4–5 years of butchery experience, with at least 2 years in a supervisory role in upscale environments.
Responsibilities include managing meat preparation and safety standards, training butchers, and collaborating with chefs. This role offers a competitive package and opportunities for professional development.#J-18808-Ljbffr
-
Head Butcher
Only for registered members Ras al-Khaimah
-
Head Butcher
Full time Only for registered members Ras Al Khaimah