Senior Garde Manger - Dubai
1 month ago

Job Summary
The Senior Garde Manger oversees the cold kitchen section responsible for salads appetizers cold platters sauces and basic dessert prep while ensuring quality and presentation.
Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes... · ...
1 month ago
Prepare ingredients for cooking. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. · ...
1 month ago
We are looking for people who are friendly, welcoming and full of life to join over 1,200 colleagues who are always finding ways to make every guest's experience an enjoyable one. · We value the passion and enthusiasm of our colleagues and encourage you to share your passion when ...
1 month ago
We are looking for a motivated and hardworking Commis Chef to support both the Hot Kitchen and Garde Manger (Cold Kitchen) sections specializing in Levantine cuisine. · ...
1 month ago
Take full responsibility for the Garde Manger / Salad Section ensuring readiness during all service hours. · Prepare and present salads cold appetizers dressings sauces and cold platters according to approved recipes and standards. · ...
1 month ago
The Demi Chef de Partie – Cold Kitchen assists in the preparation and presentation of cold dishes ensuring high standards of quality hygiene and consistency in line with hotel policies and culinary standards. · ...
2 weeks ago
The Chef de Partie is responsible for managing a designated kitchen section and delivering consistently high culinary standards in a fine-dining environment. · ...
4 days ago
+Fairmont Ajman is a beachfront 5-star hotel situated in Ajman, just 30 minutes away from the bustling metropolis of Dubai. Combining hospitality and elegance with a deep connection to our natural surrounds, Fairmont Ajman promises exceptional cultural, leisure and dining experie ...
1 week ago
+Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's commitment to safe, efficient operations and exceptional cuisine. · ...
6 days ago
As Commis 1 at Fairmont Ajman, you will be responsible for preparing cold dishes and maintaining the cleanliness and organization of the cold kitchen section. · ...
3 days ago