Pastry & Bakery Sous Chef — Creative Dessert Lead - Dubai - St. Regis

    St. Regis
    St. Regis Dubai

    5 hours ago

    Description
    A luxury hotel brand in Dubai seeks a Food and Beverage Supervisor to oversee food preparation and presentational standards.

    Candidates should have 4-6 years of experience in food service with a minimum of 2 years in a supervisory role.

    You will be responsible for the coordination of kitchen activities, monitoring food quality, and ensuring team compliance with safety protocols.

    Join a global team committed to providing exceptional service and guest experiences.
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