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Chef De Partie- Sushi - dubai - SUSHISAMBA Dubai
Description
SUSHISAMBA brings together the bold and vibrant flavours of Japan, Brazil, and Peru, delivering an energetic, high-volume, and elevated dining experience.
We are looking for a skilled Chef de Partie – Sushi to join our culinary team and support the delivery of exceptional sushi and robata dishes with consistency, quality, and creativity.
Key ResponsibilitiesPrepare and execute sushi, sashimi, nigiri, and specialty rolls to brand standards
Maintain high standards of food quality, presentation, and hygiene
Manage mise en place and daily sushi section operations
Ensure proper handling and storage of seafood and fresh ingredients
Support junior chefs and maintain smooth service during high-volume operations
Follow HACCP and food safety procedures at all times
Contribute to new menu development and seasonal specials
Ideal Candidate
Minimum 1 year experience in similar role in premium sushi or Japanese kitchen
Strong knife skills and technical sushi preparation knowledge
Experience in high-end or high-volume restaurants
Good understanding of food safety and sanitation standards
Team player with strong work ethic and attention to detail
Can thrive in a high-volume and highly fast paced kitchen operation
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