Restaurant Manager - Dubai, United Arab Emirates - Around The Block Restaurant LLC

Ahmed Al-Mansouri

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Ahmed Al-Mansouri

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Description

Responsibilities:

  • Meets restaurant financial objectives by developing finances.
  • Attracts patrons by developing and implementing marketing, advertising, and public and community programs.
  • Controls purchases and inventory by meeting with the account manager.
  • Maintains operations by preparing policies and standard operating procedures, aiming for consistent productivity and quality.
  • Maintains patron satisfaction by monitoring, evaluating, and auditing food and beverage service offerings.
  • Accomplishes restaurant and bar human resource objectives by recruiting, selecting, orienting, and training.
  • Maintains a safe, secure, and healthy facility by establishing, following, and enforcing sanitation standards and procedures.
  • Maintains professional and technical knowledge by tracking emerging trends in the restaurant industry.
  • Accomplishes company goals by accepting ownership for accomplishing new and different requests.

Skills:


  • Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, and food safety
  • Strong understanding of cost and labor systems that lead to restaurant profitability
  • Strong communication and leadership skills
  • Ability to lead big groups of people

Salary:
Up to AED1.00 per month


Application Question(s):

  • Are you in Dubai, UAE?
  • Are you immediately available?

Experience:

Restaurant Manager: 2 years (required)

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