Head Pastry Chef - Dubai, United Arab Emirates - To the moon and back coffeeshop

Description

As the Head Pastry Chef, you will be responsible for overseeing all aspects of our pastry operations, from recipe development and production to staff management and quality control.

We are looking for a creative and detail-oriented individual with a strong background in pastry arts and a proven track record of delivering exceptional results in a fast-paced culinary environment.

Qualifications:

• Minimum of 5 years of experience in a pastry chef role, with at least 2 years in a leadership or supervisory position
• Comprehensive knowledge of pastry techniques, ingredients, and equipment
• Strong creative skills with the ability to develop unique and appealing pastry recipes
• Excellent leadership and interpersonal skills, with the ability to motivate and inspire a team
• Proven track record of managing costs and maximizing profitability
• Flexibility to work evenings, weekends, and holidays as needed

To the Moon and Back Café in Dubai is a celestial-inspired culinary gem, enchanting visitors with its cozy ambiance and imaginative menu.

Nestled in Dubai's bustling culinary landscape, our café offers a tranquil retreat where guests can indulge in artisanal coffee and an array of savory delights.

Inspired by the allure of the moon and the infinite possibilities it symbolizes, every detail of our space is crafted to evoke a sense of wonder and exploration.

Whether you're enjoying a leisurely breakfast, a quick bite with friends, or an evening dessert, each visit to To the Moon and Back Café is a journey through flavors and experiences that promises to delight and inspire.

Join us as we embark on a culinary adventure that's truly out of this world.

We are looking forward to welcoming you to be part of our expanding team


Job Types:
Full-time, Permanent


Pay:
AED8, AED10,000.00 per month