- Review the daily production sheetswith demi or chef de partie or sous chef when the first is notpresent.
- Prepares, and when required, delegatesthe production of the necessary food items in accordance withstandards in a timely & efficient fashion to ensure thatthere is no interruption to guestsservice.
- Actively participates in training ofculinary skill to junior talent andapprentices
- Adhere to standardized recipes andspecifications in order to maintain consistency and ensure allstandards are met.
- Keeps work station clean andorganized including, but not limited to fridges, freezers, countertops and stove tops.
- Ensures that stationopening and closing procedures are carried out tostandard.
- Keep over-production and food wasteto a minimum, ensures proper rotation, labelling and storing offood in order to reduce food costexpenses.
- Ensure FIFO ispracticed.
- Operate all kitchen equipment andconduct them with safety in mind at alltimes.
- Ensures that all the food products arehandled, stored, prepared and label properly and served safely inaccordance with hotel and government food safetyguidelines.
- Report any and all deficiencies inkitchen equipment functionality and quality of food products tochef de partie or sous chef in a timelyfashion.
- Compliance with all safety regulationsof assigned tasks, and ensure a clean and safe working environmentwith active participation in the hotel health and safetyprogram.
- Adhere to all environment policies andprograms as required.
- Other reasonable dutiesas required.
- Briefing with talent on newhappenings and follow up.
- Monitor delivery anddelegate to arrange accordingly.
- Cleaningschedule to follow.
- Always do the linecheck
- Kitchen log book to be filledout.
- Run the section with great confidence andsense of urgency.
- Ensure full liaison withother members of the section and the kitchenteam.
- Strong communication with the chef departie of the section.
- Key relationship withthe executive chef and sous chefs.
- Daily datacollection and reporting of issues as theyarise.
- Stock rotation,FIFO.
- Vegetables, dried goods and other foodrelated items to be stored properly.
- Understandand apply the principal of HACCPprogram.
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Commis
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Rikas Hospitality Group Dubai, United Arab EmiratesWe are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking ...
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brilliant mind events Dubai, United Arab EmiratesWe are currently seeking talented and motivated individuals to join our team as Commis in Dubai. As a Commis, you will assist in the preparation and cooking of various dishes, ensuring high quality and timely delivery. Immediate joining is preferred. · **Responsibilities**: · - A ...
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Reif Kushiyaki Restaurant LLC Dubai, United Arab EmiratesThe Commis shall be responsible for preparing food, and setting up allocated stations for the menu, as instructed by Chef and compliant with Food Safety standards. · - Assisting in the food preparation process · - Cooking and preparing elements of high-quality dishes · - Helping ...
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School of Research Science Dubai, United Arab EmiratesReporting to the Senior Chefs, you will assist in the kitchen areas of our school's. In this capacity as Commis I, II or III, you will be responsible for preparing food items in any section of the kitchen according to our standard recipes or as per instructions. · - Ensuring the ...
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Samanaq International LLC Dubai, United Arab EmiratesNeed experienced commis (Urgently hiring) · **Salary**: · Accommodation, Transportation, Visa and food will be provided by the company. · **Salary**: AED1, AED1,500.00 per month · Ability to commute/relocate: · - Dubai: Reliably commute or planning to relocate before starting wo ...
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Sohum wellness Dubai, United Arab Emirates**Commis** · The Commis affects every Guest experience through food production and food presentation at our Plant Essence Cafe. · **Responsibilities**: · Responsible for upholding the highest quality standards for the food and beverage operations inside of our café: · - Ensure co ...
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The Six Board Game Cafe Dubai, United Arab EmiratesCompany Description: · We are a Hospitality Group in Dubai UAE. We are located in the heart of Dubai, right in front of the iconic Burj Khalifa Our mission is to bring people together and reconnect through food experience that we offer in our Cafes/Restaurants. As a company, we b ...
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Azadea Dubai, United Arab EmiratesCommis(Job Number: COM000440) · Description · - Check the shelf life of products, tag the production/expiry date on each product and communicate the wasted product figures · - Follow security/fire/safety procedures according to the set rules and regulations and report any inciden ...
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Besaria seafood Dubai, United Arab Emirates**Qualifications** · - Cooking: at least 1 year (Must) · - Seafood experience (preferred) · **Full Job Description** · - **Besaria DIFC is Hiring**_ · Besaria is a seafood restaurant is a brand new restaurant that will open in Dubai, and we are looking for a motivated Commis chef ...
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Mandarin Gourmet Catering Service Branch Dubai, United Arab EmiratesWe are searching for organized, energetic Kitchen Staff (Commis) from multiple cuisines and backgrounds to join our team. · Kitchen Staff Responsibilities: · - Set up workstations with all needed ingredients and cooking equipment · - Prepare ingredients to use in cooking (choppin ...
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RTC-1 Employment Services Dubai, United Arab EmiratesThe Role · **Position Title**: Commis Employment Type: Full-time Salary: up to 4.5K AED all-inclusive depending on experience and qualifications, plus uniform, food allowance and tips Job Location: Dubai, UAE About the Client: A high-end casual dining restaurant, based in Dubai J ...
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ADAGIO Dubai, United Arab EmiratesCompany Description · "Why work for Accor? · We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that d ...
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Group L Dubai, United Arab EmiratesResponsibilities and essential job functions include but are not limited to the following: To maintain a high standard of specified work in accordance with the Executive Chef's instructions · To prepare, cook and serve food delegated as your responsibility, ensuring that the high ...
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ORO24 DEVELOPMENTS LLC Dubai, United Arab EmiratesAssisting in the food preparation process. · - Cooking and preparing elements of high quality dishes. · - Preparing vegetables, meats and fish. · - Assisting other Chefs. · - Helping with deliveries and restocking. · - Assisting with stock rotationCleaning stations. · Pay: AED2, ...
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Marriott International, Inc Dubai, United Arab Emirates**Additional Information** Main Kitchen · **Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Aloft Palm Jumeirah, East Crescent, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Reloca ...
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3Fils Dubai, United Arab EmiratesExperience in hot/cold section, preferably with Asian & Japanese cuisine experience. · Assists in kitchen operation, cleaning and sanitizing. · Skills in cutting, chopping, trimming of vegetables. · Knows how to make sushi. · Knowledgeable in food & safety hygiene. · **Salary**: ...
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Millennium Place Mirdif Dubai, United Arab Emirates**JOB DUTIES** · 1. Follow the daily production needs established by Senior Chefs and team leaders ensuring the quality of raw and cooked food products meet the standards. · 2. Learn and implement all standard procedures and policies pertaining to food preparation, receiving, sto ...