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- Greeting guests as they enter, andputting them on a waiting list asnecessary.
- Providing guests with menus andanswering any initial questions.
- Seating guestsat tables or in waiting areas.
- Assigning gueststo tables they prefer, while keeping table rotation in mind so thatservers receive the right number ofcustomers.
- Engaging with guests to ensurethey're happy with food andservice.
- Responding to complaints and helpingto resolve them.
- Answering phone calls, takingreservations and answering questions.
- Aknowledge of the menu.
Hostess - Abu Dhabi, United Arab Emirates - Marriott International, Inc
