Chef jobs in Ras Al Khaimah City, United Arab Emirates

+Job summary · Chef de Partie with experience in International and Arabic cuisine to join a high-standard private hospitality environment. · +Proven experience as Chef de Partie in luxury hospitality, fine dining, or private settings. · Strong knowledge of International and Arabi ...

Chef serves all kinds of main dishes and desserts · ...

The Commis Chef plays a key role in supporting the kitchen team by assisting in food preparation cooking and maintaining high standards of quality hygiene and efficiency. · ...

The Commis Chef plays a key role in supporting the kitchen team by assisting in food preparation cooking and maintaining high standards of quality hygiene and efficiency · Assist in preparing ingredients chopping marinating portioning etc. · Cook plate dishes following recipes st ...

The Demi Chef de Partie is responsible for assisting in the preparation, cooking, and presentation of high-quality dishes in accordance with hotel standards. · Minimum 1–2 years of experience in a similar position, preferably in a hotel environment. · Good knowledge of basic cook ...

A Commis Chef is responsible for preparing and presenting high quality desserts, bakery items, and pastries to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. · ...

The Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade and offering an innovative menu to provide exceptional culinary experiences. · ...

A Commis Chef is responsible for preparing and presenting high quality desserts, bakery items, and pastries to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. · ...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. · ...

We are looking for a Sous Chef who will be fully responsible for running our kitchen. · Our menu includes Italian, Japanese, and Eastern European dishes.Lead and supervise all kitchen operations · Prepare high-quality dishes from all cuisines (Italian, Japanese) · ...

We are looking for a Head Chef who will be fully responsible for running our kitchen. · ...

About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International ...

We are seeking an Executive Chef to join our Culinary team at Wynn Al Marjan Island. The successful candidate will be responsible for managing the kitchen's daily operations cost-effectively and efficiently within budget. · ,Manage the kitchen's daily operations cost-effectively ...

We are currently seeking a Commis Chef to join our vibrant team. · ...

We are currently seeking an Executive Chef – Lebanese Cuisine to join the resort's Culinary team. The Primary Duties And Responsibilities Of This Role Are Manage the kitchen's daily operations cost-effectively and efficiently within budget. · ...

We are currently seeking an Executive Chef to join the resort's Culinary team. The Primary Duties And Responsibilities Of This Role AreManage the kitchen's daily operations cost-effectively and efficiently within budget. · Monitor consumption and maximize capacity of resources an ...

We are currently seeking an Executive · Chef – Indo-Persian Cuisine to join the resort's Culinary team. · ...

On schedule to open in the United Arab Emirates in Spring 2027... · Manage the kitchen's daily operations... · ...

About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. · Manage the kitchen's daily operations cost-effective ...

We are seeking an Executive Chef - Mediterranean Cuisine to join the resort's Culinary team. The Primary Duties And Responsibilities Of This Role AreManage the kitchen's daily operations cost-effectively and efficiently within budget. · Monitor consumption and maximize capacity o ...