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Clarisse Anne Ignacio

Clarisse Anne Ignacio

Microbiologist, Food Safety & Hygiene Professional

Restaurants / Food Service

Dubai, دبي

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About Clarisse Anne Ignacio:

Holds a Bachelor of Science Degree in Biology (Major in Microbiology) from the University of the Philippines Los Banos; acquainted in microbiological, physico chemical and sensory analyses of foods; knowledgeable in ISO 9001:2015, FSSC 2200, HACCP, GMP, 6S and Halal. 

Experience

Highly experienced professional, with background in Pharmaceutical, In-flight Catering and Catering, Hospitality and Manufacturing industry

Education

Bachelor of Science in Biology major in Microbiology

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