Mahmoud Mansour

Maintain a high standard of specified work in accordance with the Senior Chef's instructions Prepare cook and serve food delegated whilst ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times ...

This role involves food preparation work and basic cooking under the supervision of a senior chef. Key responsibilities include maintaining high standards of hygiene, ingredients preparation, measuring of dish ingredients and portioning sizes accurately and dealing with deliverie ...

We are looking for a Butcher with good communication skills. · ...