Sous Chef job

Sous Chef

Found in: DrJobEN AE A2 - 2 days ago

To report for duty punctually wearing the correct uniform and name badges at all times · To assist the Executive Chef in the supervision of all employees · To attend daily meetings with the Executive Chef regarding daily operation. · To hold a daily and monthly meeting with the k ...

Sous Chef

Found in: Talent AE C2 - 2 days ago

Job Description · To report for duty punctually wearing the correct uniform and name badges at all times · To assist the Executive Chef in the supervision of all employees · To attend daily meetings with the Executive Chef regarding daily operation. · To hold a daily and monthly ...

Sous Chef

Found in: DrJobEN AE A2 - 2 days ago

To develop menus and "specials" which meet the needs of the target market and are in line with the operating concept for the restaurant. · To develop menus and set standard recipes (as per SOPs) which allow the restaurants to run at an acceptable food cost, thereby satisfying gue ...

Sous Chef

Found in: DrJobEN AE A2 - 6 days ago

Assist the Head Chef in menu planning and recipe development · Oversee food preparation and cooking, ensuring consistent quality and presentation · Manage and train kitchen staff, setting performance standards and providing guidance · Maintain inventory levels and order supplies ...

Sous Chef

Found in: Talent AE C2 - 2 days ago

Company Description · 'Why work for Accor · We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that du ...

Sous Chef

Found in: DrJobEN AE A2 - 3 days ago

Designing exemplary dining experiences with precision and skill with a focus on large-scale banquets for The Royal Family. · Prepares and develops menus, recipe costing, training of dishes. · To check on a daily basis food preparation, individual costs, quality, quantity inventor ...

Sous Chef

Found in: DrJobEN AE A2 - 3 days ago

Directs food preparation and collaborates with executive chef. · Helps in the design of food and drink menu. · Produces high quality plates, including both design and taste. · Oversees and supervises kitchen staff. · Assists with menu planning, inventory, and management of suppli ...

Sous Chef

Found in: DrJobEN AE A2 - 1 day ago

Approach all encounters with guests and employees in a friendly, service oriented manner. · Comply with Fairmont standards and regulations to encourage safe and efficient hotel operations. · Supervise kitchen staff including training, recognition and performance feedback. · Ensur ...

sous chef

Found in: DrJobEN AE A2 - 2 days ago

Key Responsibilities: · Assists the Executive Chef with managing cost controls and control expenditures for the account · Assists the Executive Chef with planning and creating menus · Produces and execute catering events · Rolls out new culinary programs in conjunction with Compa ...

sous chef

Found in: DrJobEN AE A2 - 13 hours ago

Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands and Grab & Go concept. · Qualification in Kitchen Production or Management will be an advantage. ...

sous chef

Found in: DrJobEN AE A2 - 13 hours ago

Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. · Qualification in Kitchen Production or Management will be an advantage. · Comprehensive knowl ...

Sous Chef

Found in: beBee S2 AE - 6 days ago

Un Sous Chef è responsabile della gestione di tutti gli aspetti della cucina, per offrire un'esperienza eccellente a ospiti e dipendenti gestendo le provviste di cibo, fornendo assistenza per le domande degli ospiti e controllando i costi. · Che cosa farò? · In qualità di Sous Ch ...

Sous Chef

Found in: Talent AE C2 - 2 days ago

Kitopi is the world's leading tech-powered multi-brand restaurant. With a mission to satisfy the world's appetite, Kitopi operates a portfolio of both invested and franchised F&B brands, serving as enablers in the food market by helping brands to grow and scale, both in the deliv ...

Sous Chef

Found in: Talent AE C2 - 2 days ago

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B ...

Sous Chef

Found in: DrJobEN AE A2 - 5 days ago

Organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. · • To develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation. To be familiar wi ...

Sous Chef

Found in: DrJobEN AE A2 - 2 days ago

To report for duty punctually wearing the correct uniform and name badges at all times · Assist the Chef de cuisine all colleagues engaged in the kitchen · Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus · Attend meetings as required in the ...

Sous Chef

Found in: DrJobEN AE A2 - 1 day ago

Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level · Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to enquir ...

Sous Chef

Found in: DrJobEN AE A2 - 5 days ago

Maintaining food safety and sanitation standards · Collaborating with the Executive Chef on menu tastings and presentations · Maintaining accurate records of inventory levels, purchases, and expenditures. · Assisting the Executive Chef in creating a positive work culture in the k ...

Sous Chef

Found in: Talent AE C2 - 2 days ago

Job Description · Sous Chef · To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower, thereby maximizing revenue and guest satisfaction. · What you will be doing: · To report for duty punctually wearing the correct uniform and ...

Sous Chef

Found in: DrJobEN AE A2 - 1 day ago

To report for duty punctually wearing the correct uniform and name badges at all times · Assist the Chef de cuisine all colleagues engaged in the kitchen · Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus · Attend meetings as required in the ...