Chef Errachidi

I have been working in the pastry industry for more than 3 years. I have proven track record of creating delicious, visually stunning desserts to delight customers. Eager to use knowledge and creativeness to take desserts to the next level. Visit my works at @chef_mohamed_errachidi.

Break by Mara | Abu Dhabi Sou Chef May 2023 - Present 

-Worked collaboratively with the sous chef to ensure efficient and timely production of pastries. 
-Maintained a clean kitchen environment in compliance with all safety and sanitation regulations. 
-Skilled in menu creation and presentation, as well as food costing and budgeting. ---Preparing a variety of baked goods. 
-Decorate and present pastries and baked goods in a tasteful and beautiful way. 

-Monitor and order ingredients, supplies and equipment. Meet with customers to discuss custom- made desserts or baked goods for special occasions. Identify staffing needs, help to recruit new personnel and train them. Develop new seasonal recipes and menus and keep up with the latest trends. 

-Chocogateau | Abu Dhabi  
Head Chef /March 2023 - May 2023 

-Chocolito | Abu Dhabi
 Sou Chef /January 2023 - March 2023 

-Viva Delice, Boulangère | Morocco
Head Chef / Dec 2022 - Jan 2023 

-Istanbul Restaurant | Morocco 
Head Chef /Dec 2021 - Dec 2022 

-AMOUD Restaurant | Morocco 
Sou Chef / Jan 2020 - Nov 2021 

Graduate of Grade 12.