
Owahid Zaman
Restaurants / Food Service
About Owahid Zaman:
Now I working as salad maker in sodexo kelvin catering
Experience
Worked as an ASSISTANT COOK with NCT&H NATIONAL CORPORATION FOR TOURISM AND HOTELS Abu Dhabi in UAE.
o Duration Since 24th Oct 2019 to till date
- Worked as an ASSISTANT COOK with SAMANDER HOTEL Mumbai in India. o Duration : From- Jun 2018 to Dec 2018
- Good Knowledge in —Sandwitch Making
- Presently Worked as an SALAD MAKING in SODEXO KELVIN CATERING
- From 28 Aug 2021 to Till Date
Education
Matric- Secondary School Certificate
Plus Two — Higher Secondary Certificate
Professionals in the same Restaurants / Food Service sector as Owahid Zaman
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Prepare a variety of fresh salads in line with company recipes and presentation standards. · ...
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Kitchen Commis are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery and other support duties as instructed by the chef de partie. · KEY RESPONSIBILITIES: · Accurately measuring meal ingredients for the Chef de Par ...
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