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    Kitchen Steward - Dubai, United Arab Emirates - Millennium Hotels and Resorts MEA

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    Description
    • Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces.
    • Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools.
    • Coordinate the cleaning and polishing of silverware, glassware, and chinaware.
    • Assist in maintaining inventory of kitchen and dining equipment.
    • Ensure the timely removal of garbage and waste from kitchen areas.
    • Support the culinary team in food prep and setup for meal services.
    • Adhere to hygiene and sanitation standards in the kitchen and dining areas.
    • Assist in maintaining safety and cleanliness in food storage areas.
    • Collaborate with stewarding supervisors and managers to complete tasks efficiently.
    • Report any damaged or malfunctioning kitchen equipment to the supervisor.
    • Participate in the setup and cleanup of kitchen and dining areas for service.
    • Follow safety guidelines and protocols to ensure a safe work environment.
    • Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.
    • Adhere to the company's environmental, health, and safety procedures and policies.

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